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Tut-tini: King Tut Martini

By Ben Morales-Correa

Image by Sanandreas via Flickr The Fairmont Royal York hotel has invented a regal cocktail to mark the return of King Tut’s treasures at the Art Gallery of Ontario. Tut-tini by bartender Mike Astins: Fresh ice 1 oz vodka (the recipe calls for Grey Goose) 1/2 oz Goldschläger 1 oz butter ripple liqueur Splash of cranberry juice Add ice to a cocktail... »